hometravel Newsfood and drinks NewsInnovative summer treats: Pune's serving up a non alcoholic beer ice cream, and it's delicious

Innovative summer treats: Pune's serving up a non-alcoholic beer ice cream, and it's delicious

Apart from the beer ice cream, Mangifera sells mojito ice creams in flavours like Jamun, Karvanda, mango, raw mango, amla, kokum and Red Guava. Karvanda and Jamun Mojito are quite very popular among the youth, Patil added.

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By Local18  Jun 7, 2023 3:36:57 PM IST (Updated)

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Innovative summer treats: Pune's serving up a non-alcoholic beer ice cream, and it's delicious
Ice cream in the summers is everyone's favourite. Be it late at night, just after breakfast or post a hearty lunch, not many can say no to a couple of cold scoops of plain old vanilla, chocolate or the seasonal mango. With a wide range of flavours available in the market, children and old alike are spoilt for choice. But did you know that there’s an ice cream parlour in Pune that’s dishing out a beer-flavoured non-alcoholic ice cream. Yes, you heard that right.

Janjir, a restaurant near MIT College in Pune is the place where you can find this beer ice cream. Eighteen-year-old Nirbhay Patil, who recently cleared his 12th board exams has opened a startup called Mangifera, which is the botanical name for mangoes. His ice cream parlour offers chocolate brownies, mocha almond and even Sonapadi ice cream. But the most sought after flavour is the beer ice cream.
Patil said that the beer ice cream is non-alcoholic and only beer flavouring is used in this ice cream. The flavour is created by plant hops. This is a bitter plant and certain parts of the plant is boiled at a certain temperature and after processing it, you get the beer flavour.
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"At first, we started serving beer ice cream to our regular customers as testers. We got a favourable response, following which we launched the flavour for customers. Now Punekars are simply loving our beer ice cream," said Patil.
Apart from the beer ice cream, Mangifera sells mojito ice creams in flavours like Jamun, Karvanda, mango, raw mango, amla, kokum and Red Guava. Karvanda and Jamun Mojito are quite very popular among the youth, Patil added.
Mangifera's menu changes as per demand and seasonal fruits. "We pay a lot of attention to what our customers prefer and come up with flavours accordingly," he concluded.

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