Onam 2023: These Delhi restaurants are serving delectable Sadhya spreads

Delhi, being a melting pot of cultures and flavours, has not been left untouched by the spirit of Onam. The city's restaurants have rolled out an impressive line-up of Onam Sadhya offerings, ready to tantalise taste buds and transport diners to the heart of Kerala's culinary tradition. The capital's dining scene is buzzing with the fervour of Onam, offering a unique opportunity to Delhiites to immerse themselves in Kerala's rich culture through its flavours. With traditional Sadhya feasts and multi-course extravaganzas on offer, these restaurants are a haven for food enthusiasts seeking to savour the essence of Onam.

Mahabelly, Saket: Mahabelly's Onam Sadhya, marking its ninth edition, offers a mouthwatering spread that spans from Sharkara Peratti to Payar Payasam. The cost per person for this culinary journey is Rs 1,350.

Padmanabham, Rajendra Place: For those seeking an authentic Onam experience on a budget, Padmanabham presents a delightful Onam Sadhya feast with over 22 varieties of dishes. The cost per person for this feast is Rs 784.

Zambar, Ambience Mall, Gurugram: Zambar, known for its authentic South Indian cuisine, invites patrons to indulge in their Onam Sadhya offering priced at Rs 1400. The feast will be available from August 28 to 30 for dine-in, delivery, and takeaway.

Dakshin, Saket: Sheraton’s famed Dakshin restaurant will showcase a diverse array of delights from Kerala. From authentic Kuthari Choru to Konttatam, Kai Uperi, and much more, you can get a true sense of the 'Sadhya' feast here for Rs 2,400 plus taxes per person.

Sana di ge, Chanakyapuri: Sana di ge in Chanyakapuri entices diners with its exceptional South Indian delicacies, ensuring a memorable culinary experience that captures the essence of the festival. Their Onam Sadhya feast doesn't skip on any of the staples from appetizers to desserts. The cost for the feast here starts from Rs 1,399 a person.